Nickel, a naturally occurring metal, is essential for plant growth in tiny amounts but …
Anam Fatima
Anam Fatima
Anam Fatima is a Senior Editorial Assistant at Cultivation Ag. She is a skilled plant pathologist, researcher, and writer with a passion for agriculture and plant disease management. She holds an M.Sc. (Hons.) in Plant Pathology from the University of Agriculture, Faisalabad, and has worked on research related to crop protection and sustainable farming.
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Diseases ControlLegumes & Pulses CropsLentils
Natural Solutions For Lentil Collar Rot in Organic Farming
by Anam Fatimaby Anam FatimaLentil, known scientifically as Lens culinaris Medic., is a vital crop globally, especially in regions with …
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BroccoliCrop ManagementFood
Optimal Age Of Broccoli Sprouts For Maximum Nutrient Benefits
by Anam Fatimaby Anam FatimaPhenolic compounds are a class of antioxidants found in plants that neutralize harmful free …
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FlaxseedOilseed Crops
Preserving Omega-3 Oils with Antioxidants from Chia & Flaxseed
by Anam Fatimaby Anam FatimaOmega-3 fatty acids are essential nutrients that play a vital role in maintaining heart …
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HealthSpices Crops
Cinnamon Oil and Zinc Nanoparticles Fight Salmonella in Milk
by Anam Fatimaby Anam FatimaFoodborne illnesses remain a critical challenge worldwide, with Salmonella typhimurium standing out as a leading cause …
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Crop ProcessingDiseases ControlMedicinal & Specialty Crops
Comparing Extraction Methods for Saffron Petal Antimicrobials
by Anam Fatimaby Anam FatimaThe global health crisis of antibiotic resistance continues to escalate, with drug-resistant bacteria causing …
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Crop ProcessingPlant BiotechnologySustainable Agriculture
Harnessing Turmeric Leaf Waste for Sustainable Food Packaging
by Anam Fatimaby Anam FatimaThe global food industry faces a critical challenge in managing agricultural waste, with over …
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Crop ManagementCropsPlant Biotechnology
Lychee’s Genetic Relationships Uncovered Through DNA Markers Revealing Hidden Variety Diversity
by Anam Fatimaby Anam FatimaLychee, a tropical fruit cherished for its sweet flavor and nutritional richness, has been …
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Crop ManagementDiseases ControlStrawberry
Molecular Identification and Control of Strawberry Decay Using Thyme-Rosemary Microencapsulated Oils
by Anam Fatimaby Anam FatimaStrawberries, loved worldwide for their sweet taste and bright color, face a major problem: …
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Crop ManagementOilseed CropsPlant Biotechnology
Long-Term QTL Mapping Reveals Gene as a Major Regulator of Leaf Complexity in Brassica napus
by Anam Fatimaby Anam FatimaThe world of plants is filled with endless variety, and leaves are one of …