Potatoes are the fourth most important food crop in the world, feeding billions of …
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BananaCrop ManagementOrganic Farming
Sustainable Green Extraction of Thermostable Antioxidants from Banana Flower Waste
Every year, the global banana industry produces over 44 million tons of waste, including …
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Medicinal & Specialty CropsPlant BiotechnologySustainable Agriculture
Nutritional and Bioactive Content Differences Between Ripe and Unripe Yerba Mate Fruits
Yerba-mate (Ilex paraguariensis St. Hil.) has long been cherished for its energizing leaves, which …
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Diseases ControlPlant Biotechnology
Beneficial Microbial Strains Revolutionizing Biocontrol Disease Management for Sustainable Farming
The global population is expected to reach 9.3 billion by 2050, which means food …
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CottonSeedTechnology
Speed Breeding is Transforming Cotton Farming with Faster Growth and Better Quality
Cotton, one of the world’s most crucial crops for textile production and edible oil, …
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Diseases ControlPlant BiotechnologySunflower
New Advance CRISPR-Cas12 Test for Quick and Easy Detection of Sunflower Disease
Sunflowers are much more than bright symbols of summer. They play a crucial role …
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FertilizerIrrigationSoybeans
Enhancing Soybean Yield and Oil Quality with Better Nutrients and Irrigation
Soybean (Glycine max) is a cornerstone of global agriculture, prized for its high protein …
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Peanut oil is one of the most widely used cooking oils globally, valued for …
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Crop ManagementWheat
Future Climate Impact on Rainfed Durum Wheat & Sustainable Adaptation Strategies
Climate change is one of the most significant challenges facing agriculture today, and its …
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Potato common scab (CS), a destructive disease caused by soil-dwelling Streptomyces bacteria, continues to …